Food Technology

BTech Food Technology is a 4-year undergraduate course that covers the study of Food processing, preservation techniques, and applications of food

D programmes The B Tech programme in Food Engineering and Technology is approved by the All-India Council for Technical Education

btech maths syllabus 1st year The curriculum of Food Technology offered in REC provides appropriate importance to all the areas in food science and technology such as Food processing,

btech food technology To make a career in the food industry, students can get enrolled in the leading BTech food technology college in Jaipur